MOCHI DESSERT (Coconut Caramel and Dates) 1pcs

MOCHI DESSERT (Coconut Caramel & Dates) 1pcs

Soft mochi outside, coconut caramel and dates inside.

A bite-sized Japanese frozen dessert: chewy glutinous rice mochi wrapped around a coconut cream filling swirled with date and caramel sauce. Rich and mellow rather than sharply sweet, with the deep natural sweetness of dates coming through.

How to use: Serve frozen, or leave at room temperature for 2–3 minutes for a softer mochi texture.

Key Features

• Coconut cream and real date sauce filling
• Chewy mochi shell with a smooth frozen centre
• No dairy — made with coconut cream and soy milk
• Individually portioned, ready to eat
• Product of Japan

Recommended Uses

• After-dinner dessert, served frozen
• Tea-time treat with coffee or masala chai
• Festival and celebration platters
• Plated dessert with chopped nuts

Search Tags

• Mochi ice cream
• Japanese dessert
• Dates dessert
• Coconut mochi
• Dairy free dessert

Storage: Store at -18°C or less. Shelf life 36 months.

Ingredients: Dates Sauce (Date Syrup, Starch Syrup, Sugar), Coconut Cream, Vegetable Oil and Fat, Molasses Sugar, Soy Milk, Inulin (Dietary Fiber), Caramel Sauce, Caramel Colour (INS 150a), Thickener (INS 440), Stabilizer (Thickening Polysaccharides), Flavouring, pH Adjuster, Maltose, Glutinous Rice Flour, Starch Syrup, Sugar, Corn Starch, Emulsifier, Trehalose. "Contains Soybeans"

Nutritional Facts (per 100 g): Energy 138 kcal / Protein 1.0 g / Total Fat 3.1 g / Carbohydrate 26.5 g / Salt Equivalent 0.03 g

Dietary: Vegetarian