YUZU KOSHO (YUZU PASTE) 40g

YUZU KOSHO (YUZU PASTE) 40g

Condiment made from yuzu citrus and its peel blended with green chilli and salt. Just a small dab lifts a dish with sharp citrus fragrance and a clean, bright heat.

How to Use

Add a small dab at the table — about the size of a pea is enough. Stir into soups and dipping sauces, or dot onto grilled foods just before eating.

Key Features

• Yuzu citrus and peel for a distinctive floral aroma
• Green chilli heat that is sharp rather than heavy

Recommended Uses

• Grilled chicken
• Yakitori
• Hot pot (Nabe)
• Grilled fish
• Dressings and mayonnaise dips

Storage

Store in a dry place out of direct sunlight.

Ingredients

Citron (Yuzu), Peel (Citron Yuzu), Salt, Green Chili Paste, Green Chili Powder, Thickener (INS 1412), Sour Agent (INS 330), Stabilizer (INS 415), Spice Extract, Natural Flavor

Nutritional Facts (per 100 g)

Energy 55 kcal / Protein 0.77 g / Fat 0.47 g / Carbohydrate 10.25 g / Salt Equivalents 17.75 g

Dietary

Vegetarian